Twist to Cheesy French Omelet Sandwich Breakfast recipe


Remembering the times when my mom made two eggs for breakfast compulsory for our family. We never get bored of it. Why? She came out with a twist in omelet recipes every day. One of my favorite breakfast recipes is French Omelet. Mom’s recipe has a cheesy and veggie twist.

You will love the classic puffiness, delicacy, and moisture with add-ins in them. Try this recipe. And, your kids will love Cheesy French Omelet Sandwich as much as they relish Honey Chili Eggs.


Eggs                                             3

Salt to taste

White pepper powder                   1 Tsp

Tomatoes (chopped)                     ½ cup

Bell Pepper (chopped)                  ½ cup

Butter                                         1 tbsp

Mozzarella Cheese (Shredded)       1 oz

Pasta Seasoning                           1 tbsp

Mixed herbs                                 1 tbsp


  1. Break the eggs into a deep mixing bowl. Season with salt and white pepper. Beat the eggs well with the help of a fork until the yolk and white come together. No traces of white should be evident. Adding salt at the beginning help eggs to keep moisture.
  2. Mix Tomatoes and Bell Pepper.
  3. The entire cooking procedure for the French Omelet used to be done over high heat. I did not find any difference when I cooked on a medium-high flame in my kitchen. Heat a skillet and add one tablespoon butter. Allow the butter to melt but avoid browning it.
  4. Pour the egg mixture into the pan and swirl to make a thick pancake.
  5. Things twist from this step. Scramble the omelet with a fork. Like the old method of French Omelet, flip the omelet to cook from the other side too.
  6. Spread cheese on half the omelet. Sprinkle cheese, pizza seasoning and mixed herbs on the cheese. Crescent-fold the omelet. You can use a generous amount of cheese if you are a cheese lover.
  7. Hover the pan over a plate and flip the cheesy French omelet onto the dish.

One serving of cheese stuffed French Omelet has 276 calories.

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